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Oki Momo

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June 16, 2015

Sandwiches + Tacos

June 16, 2015 | By |

BANH MOMO gluten free vegetarian vegan available
Our take on the classic Vietnamese Banh Mi sandwich! Sweet and tangy pickled daikon and carrots, sliced cucumber, and cilantro balance the savory goodness of your choice of kalbi flank steak or chicken, or mushroom “oyster” sauce tofu. Served as a sandwich on an airy Dutch Crunch baguette or as two gluten-free corn tortilla tacos.

GLAZED PORK TACOS
Tender pulled pork seared in a sweet chili glaze, and wrapped in corn tortillas with kale, cabbage, and carrot slaw, and pickled jalapenos.